Lunch Menu
lunch
marinated olives
$ 8
house dried tomatoes, rosemary, bay leaf
house baked petit loaves
$ 8
sweet potato, feta & dukkah dip, roasted garlic butter
oysters
$ 21 / $ 42
natural
chorizo kilpatrick
cucumber, mint & chilli salsa
panko & wakame
garlic prawns
$ 28
roasted peppers,jalapeno salsa, basil, focaccia
asian tapas plate
$ 48 for 2 to share
hoi sin glazed beef short rib, daikon kimchi
lamb belly san choy bow, beanshoot salad, noac nahm dressing
panko pysters, wakame
lemongrass cured salmon, tom yum aioli, asian slaw
dukkah spiced calamari
$ 30
iceberg salad, cucumber, pineapple, mint, sriracha mayonnaise
lilydale free range chicken breast
$ 42
harissa, coriander polenta, spiced labneh, roasted jalapeno salsa
cone bay barramundi
$ 46
tartare butter, salsa rosso, asparagus,
barramundi & dill croquette, saffron aioli
fish and chips
$ 34
little creatures pale ale beer batter, hand cut frites,
mint tartare, rocket salad
royal blue potatoe gnocchi
$ 33
romesco crema, heritage tomato salsa, chevre
slow cooked beef cheek
$ 36
paris mash, red onion $ beetroot jam, pinot noir jus,
tuscan cabbage, shallot crisps
west coast beef fillet
$ 48
carrot puree, truffled dutch carrots, confit royal blue potatoes,
carrot crisps, port jus
boatshed entree tasting plate
$ 24
pork belly croquette, rhubarb puree, kohl rabi slaw
baby beetroot bruschetta, baked ricotta, vincotto
srisp skin salmon, white anchovy mayonnaise, parmesan gremolata, crisp jamon
piquillo & feta bombe
$ 36
baba ganoush, harissa charred asparagus, teriyaki,
miso butter truffled dutch carrot, salsa rosso, shallot crisps
Valentines Day menu
$
all of our meals and ingredients are homemade and prepared fresh in our kitchen using the highest quality produce.
please let us know if you have any queries regarding the menu, or any dietary requirements and we will be happy to assist you in every way
one bill per table – sorry no separate billing / please note that the above prices include 10% GST.